A light breeze, warm air, the perfect sun rays beaming over the rustic yet elegant beach setting. It was the perfect day to start off this magical event.
Bridal bliss is no stranger to the Coconut Palm Inn in Tavernier, FL. The ceremony chairs were in line, the farm tables had arrived and the makeup had been done. What makes an event come together is so intricate and complex that when it does, you realize how lucky you are to have such a great team. Caribbean Catering and Blue Water Weddings work seamlessly from the beginning of the day so not to miss a detail. Our beautiful bride Danielle was enjoying a quiet morning with her sister, mother and beloved dog in her bridal suite. Mimosas, light music and meaningful conversation was the focus of her day.
Soft shades of greens, mints and whites were incorporated into everything from the hair, attire, decor and flowers. She was able to maintain her and Jon’s laid back personalities by adding the rustic farm tables, and a hint of silver used in these custom made mercury glass mason jars. Simple and chic.
The open seating plan, and made to order pasta bar was the perfect compliment for an unforgettable wedding. After the florescent sunset, the sentimental toasts were the perfect time for their guests to say a few words of appreciation.
First Dances were done by the band Private Stock who absolutely rocked the party! After the cake cutting, the party did not hesitate to get started.
To end the night off right we entertained a sparkler exit but not to far! The best kept secret of the night was the S’mores bar around the fire pit for a late night snack. Gourmet marshmallows and premium assorted chocolates were a hit. Lets just say they all slept very well that night!